Savory TikTok Ramen: Ultimate Comfort in Minutes

Why Make This Recipe

Savory TikTok Ramen is not just a meal; it’s a celebration of cozy comfort that comes together in minutes. Many of us often find ourselves craving something quick but satisfying, and this ramen dish perfectly fulfills that longing. It blends simple ingredients, letting you whip up a bowl of deliciousness when you need a meal fast. With its rich buttery flavor, aromatic garlic, and a hint of sweetness from the brown sugar, it invites you to dig in immediately. Plus, let’s not forget the ease of preparation! No extensive cooking skills are required here, making it an ideal recipe for everyone from beginners to seasoned home cooks.

Moreover, as a twist on traditional ramen, the ingredients in this recipe are likely to be found in your kitchen already. And you can customize it based on your taste preferences or what you have on hand, making it a versatile choice for many dining occasions.

How to Make Savory TikTok Ramen

Making Savory TikTok Ramen is a seamless and enjoyable experience that takes very little time. You’ll find yourself immersed in the pleasant aromas wafting through your kitchen, all while knowing that a delightful meal is just moments away. Here’s how to craft this tasty dish yourself.

Ingredients:

• 6 ounces Ramen noodles: Chewy goodness that serves as the perfect base for the dish.
• 1 tablespoon Unsalted butter: Adds a rich, creamy element to your savory sauce.
• 3 cloves Garlic: Minced for an aromatic boost.
• 3 tablespoons Soy sauce: Provides the salinity and depth you crave.
• 3 tablespoons Light brown sugar: Packed to add a touch of sweetness.
• ½ teaspoon Red pepper flakes: For a hint of spice.
• 1 large Egg: Adds protein and creates a creamy texture.
• Thinly sliced green onions: A fresh garnish.
• Everything but the bagel seasoning: Optional for extra crunch.

Directions:

1. Cook the Ramen Noodles
   Start by boiling the ramen noodles according to the package instructions, usually about 3-4 minutes, until tender yet firm. This step is crucial as you want your noodles to have a good texture. Once cooked, drain them and set aside while you prepare the sauce.

2. Melt the Butter
   In a skillet, melt the unsalted butter over medium heat. You’ll want to watch it carefully as it will start to sizzle gently. The buttery base is what gives the sauce its rich flavor.

3. Sauté the Garlic
   Add the minced garlic to the pan next. Sauté it for about 1-2 minutes, or until fragrant. This step awakens the garlic’s natural sweetness and flavor, adding another dimension to your ramen.

4. Mix the Sauce
   Now, pour in the soy sauce, light brown sugar, and red pepper flakes. These ingredients come together beautifully, providing a balance of salty, sweet, and spicy flavors. Stir everything together, letting it bubble and thicken slightly for about 2 minutes.

5. Add the Egg
   Push the noodles to the side of the pan, creating a little gap. Crack the egg into this empty space and scramble it until just cooked. After the egg is cooked through, mix it back into the noodles and the sauce. This provides a nice creamy texture throughout.

6. Combine Everything
   Toss everything together until the noodles are fully coated in the sauce. This is where the magic happens! The noodles soak up that deliciously rich sauce, and you’ll find every bite packed with flavors. Cook for an additional minute to ensure everything is heated through.

7. Serve Your Ramen
   Dish out your TikTok Ramen into bowls. To make it look more appetizing and to add some freshness, top with thinly sliced green onions. If you’re feeling adventurous, sprinkle on some everything but the bagel seasoning for a delightful crunch.

How to Serve Savory TikTok Ramen

Served hot, Savory TikTok Ramen is perfect as a satisfying meal any time of day. Consider serving it in a wide bowl to allow all its colorful toppings to shine. You can enjoy it on its own, or make it a side dish with grilled chicken, vegetables, or an easy salad for a well-rounded meal.

To enhance your dining experience, consider pairing it with a side of kimchi or pickled vegetables. These will provide a delightful contrast in flavors and textures. For a casual family dinner or a quick lunch, let everyone top their bowls with their favorite garnishes for a fun, personalized meal.

How to Store Savory TikTok Ramen

If you have leftovers (which can be a challenge because it’s so delicious!), storing Savory TikTok Ramen is simple. Place the cooled noodles and sauce in an airtight container and refrigerate them. The dish will stay fresh for up to three days in the fridge. When you’re ready to enjoy it again, simply reheat on the stovetop or microwave until warmed through.

Be cautious though; reheating can change the texture of the noodles slightly. If you find your noodles getting a bit mushy after refrigeration, you can always add a splash of water or broth when reheating to help bring them back to life.

Tips to Make Savory TikTok Ramen

• Cook Noodles Al Dente: For the best texture, cook the ramen noodles until they are al dente. This way, they will hold their shape better and not turn mushy once mixed with the sauce.
• Adjust Seasonings: Everyone has different preferences when it comes to salt and sweetness. Taste the sauce before you mix in the noodles and adjust the soy sauce or brown sugar according to your liking.
• Add Protein or Veggies: Enhance the meal by adding cooked chicken, shrimp, or tofu. If you want to sneak in some veggies, consider tossing in spinach, mushrooms, or bell peppers during the sauce-mixing step. This creates a more nutrient-rich bowl.
• Garnish Generously: Don’t skimp on the green onions. They bring a fresh, crunchy element that balances the dish. Adding sesame seeds or nori can provide additional flavor and texture.

Variation

Savory TikTok Ramen is a highly versatile dish. Here are some quick variations to consider:

• Spicy Option: If you’re a heat lover, increase the amount of red pepper flakes or add a splash of hot sauce to the sauce mix.
• Creamy Version: Stir in a tablespoon of cream cheese or a splash of heavy cream for an ultra-creamy sauce that elevates the dish.
• Different Sauces: Experiment with teriyaki or hoisin sauce to create a different flavor profile while still enjoying the quick prep and delicious results.

FAQs

How long does it take to make Savory TikTok Ramen?
It typically takes about 15 minutes from start to finish, making it a quick and easy meal option for when you’re short on time.

Can I use instant ramen for this recipe?
Yes, instant ramen works perfectly! Just cook it according to the package instructions, and feel free to skip any seasoning packets that come with it, as this recipe will provide the intended flavors.

Is this ramen suitable for meal prep?
Absolutely! This dish can be made ahead and stored in the refrigerator for up to three days. Simply reheat when you’re ready to enjoy it again.

Can I make this recipe vegan?
Yes! Replace the egg with scrambled tofu or another plant-based protein, and use a vegan butter substitute to keep it entirely plant-based.

What if I don’t have soy sauce?
If you’re out of soy sauce, you can use tamari (a gluten-free version) or liquid aminos, which provide similar umami depth to the dish.

Savory TikTok Ramen

Print Recipe

A quick and cozy ramen dish featuring rich buttery flavors, aromatic garlic, and a hint of sweetness.

• Author: hbibamine1980
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes
• Yield: 2 servings 1x
• Category: Main Course
• Method: Stovetop
• Cuisine: Asian
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 6 ounces Ramen noodles
• 1 tablespoon Unsalted butter
• 3 cloves Garlic, minced
• 3 tablespoons Soy sauce
• 3 tablespoons Light brown sugar
• ½ teaspoon Red pepper flakes
• 1 large Egg
• Thinly sliced green onions
• Everything but the bagel seasoning (optional)

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Instructions

1. Cook the ramen noodles according to the package instructions, about 3-4 minutes. Drain and set aside.
2. Melt the butter in a skillet over medium heat.
3. Add minced garlic and sauté for 1-2 minutes until fragrant.
4. Pour in soy sauce, brown sugar, and red pepper flakes. Stir and let bubble for 2 minutes.
5. Create a gap in the pan, crack the egg into it, and scramble until just cooked. Mix back into the noodles.
6. Toss everything together until the noodles are fully coated in the sauce. Cook for an additional minute.
7. Serve in bowls, topped with green onions and optional seasoning.

Notes

For best texture, cook ramen noodles al dente. Adjust seasonings based on your taste preferences.

Nutrition

• Serving Size: 1 serving
• Calories: 350
• Sugar: 8g
• Sodium: 900mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 2g
• Protein: 12g
• Cholesterol: 200mg