Ultimate Slow Cooker Butternut Squash Soup Easy Delicious

Discover the ultimate slow cooker butternut squash soup recipe Easy delish its perfect for cozy nights Savor every spoonful today

Scale

1 medium butternut squash, peeled and chopped

1 medium onion, chopped

2 cloves garlic, minced

4 cups vegetable broth

1 tsp ground cumin

1/2 tsp ground cinnamon

Salt and pepper to taste

1 cup coconut milk

Cook Mode Prevent your screen from going dark

Begin by peeling and chopping the butternut squash, dicing the onion, and mincing the garlic.

Place the chopped squash, onion, garlic, vegetable broth, cumin, cinnamon, salt, and pepper into your slow cooker. Stir everything together.

Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.

Once cooked, use an immersion blender to blend the soup until smooth.

Stir in the coconut milk for creaminess. Taste and adjust the seasoning.

Ladle the soup into bowls and garnish with your choice of toppings. Enjoy!

Find it online: https://maymentora.com/the-best-slow-cooker-butternut-squash-soup-easy-delicious-cooking/