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Irresistible Homemade Pumpkin Donuts Recipe Easy Delicious

The Best Homemade Pumpkin Donuts Recipe
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Discover this easy delicious homemade pumpkin donuts recipe Perfectly irresistible for fall Enjoy baking these sweet treats today

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup all-purpose flour
  • ½ cup brown sugar
  • 2 eggs
  • ½ tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • ¼ tsp salt
  • ½ cup milk

    • Instructions

  • Preheat your oven to 350°F (175°C) and grease your donut pan lightly with cooking spray.
  • In a large mixing bowl, combine the pumpkin puree, brown sugar, and eggs. Whisk until smooth and well integrated.
  • Pour in the milk and mix gently until combined. Make sure not to overmix.
  • In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt. Make sure there are no lumps.
  • Gradually add the dry ingredients to the wet mixture, folding gently until just combined. Do not overmix!
  • Using a spoon or piping bag, fill each donut mold about ¾ full.
  • Place the donut pan in the oven and bake for about 15-18 minutes, or until a toothpick inserted into a donut comes out clean.
  • Remove the donuts from the oven and let them cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
  • For an extra treat, drizzle with a simple glaze made of powdered sugar and milk while the donuts are still slightly warm.

    • Nutrition

    Find it online: https://maymentora.com/the-best-homemade-pumpkin-donuts-recipe-pumpkin-spice-baking/