Sweet Prosecco Grapes
Delightful sparkling grapes marinated in Prosecco and sugar, perfect for celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Marinating
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound Green Grapes
- 1 bottle Prosecco or Champagne
- 1 cup Cane Sugar
Instructions
- Wash the green grapes thoroughly under cold water, remove stems, and pat dry.
- In a large bowl, combine the clean grapes and the bottle of Prosecco. Pour in the sugar and gently stir until well-coated.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- After marinating, check the grapes and sprinkle with more sugar if desired.
- Serve chilled using a slotted spoon to transfer to a serving dish.
Notes
Best enjoyed within 3-4 days for optimal crunch and flavor. Experiment with additional berries or herbs for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://maymentora.com/sweet-prosecco-grapes-fun-festive-treat/