Sun-Dried Tomato Focaccia Sandwich
A delicious and easy-to-make sandwich featuring sun-dried tomatoes, mozzarella cheese, and crisp greens on soft focaccia bread.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Sandwich
- Method: No cooking required
- Cuisine: Italian
- Diet: Optionally Vegetarian
Ingredients
- Focaccia bread
- Sun-dried tomatoes
- Pesto mayo
- Turkey slices
- Mozzarella cheese
- Tomato slices
- Crisp greens
Instructions
- Slice the focaccia bread in half horizontally.
- Spread pesto mayo on both halves.
- Layer sun-dried tomatoes on the bottom half.
- Add turkey slices, followed by mozzarella and tomato slices.
- Top with crisp greens.
- Place the top half of the focaccia back on and slice into individual sandwiches. Serve immediately.
Notes
For added flavor, experiment with different types of focaccia or additional ingredients like avocado or roasted peppers.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 45mg
Find it online: https://maymentora.com/sun-dried-tomato-focaccia-sandwich/