Spooktacular Mini Ghost Pizzas
Cute, ghost-shaped pizzas perfect for Halloween or any fun gathering. Easy to make and delicious to eat!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package Prepared Pizza Dough
- 1 cup Pizza Sauce
- 8 slices Mozzarella Cheese
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the prepared pizza dough on a clean surface to about ¼ inch thickness.
- Using a ghost-shaped cookie cutter, cut out ghost shapes from the dough and place them on a baking sheet lined with parchment paper.
- Spread a small amount of pizza sauce on each ghost dough shape.
- Cut the mozzarella cheese into ghost heads and place them on top of the sauce, making little eyes and mouths by cutting small pieces out of the cheese.
- Bake in the preheated oven for 12-15 minutes or until the edges are golden and the cheese is bubbly.
- Let the pizzas cool slightly before serving.
Notes
Experiment with toppings like olives for eyes or pepperoni cut into fun shapes. Sprinkle Italian seasoning for an extra touch.
Nutrition
- Serving Size: 1 pizza
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg