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Hearty Slow Cooker German Potato Soup with Savory Sausages

Slow Cooker German Potato Soup with Sausages
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Savor a hearty slow cooker German potato soup loaded with savory sausages Perfect for cozy dinners this dish is easy and delicious 152 chars

Ingredients

Scale
  • 2 lbs potatoes, peeled and diced
  • 1 lb sausages, sliced
  • 1 onion, chopped
  • 2 carrots, diced
  • 4 cups vegetable or chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste

    • Instructions

  • Prepare Your Ingredients: Start by washing, peeling, and dicing your potatoes and carrots. Chop the onion and slice the sausages.
  • Layer the Ingredients: Place the diced potatoes, carrots, onion, and sliced sausages into the slow cooker. Make sure to distribute everything evenly.
  • Add the Broth: Pour in the vegetable or chicken broth until all ingredients are submerged. This creates the base for your flavorful soup.
  • Season: Sprinkle some salt and pepper over the top, adjusting according to your taste preference.
  • Cook: Cover the slow cooker with the lid. Cook on low for 6-8 hours or on high for about 4 hours. The longer, the better for flavor development.
  • Blend (optional): If you prefer a creamier texture, use an immersion blender to puree a portion of the soup before adding the cream.
  • Add Cream: About 15 minutes before serving, stir in the heavy cream to add richness. Allow it to heat through.
  • Serve: Ladle the hearty soup into bowls. Garnish with fresh herbs or croutons if desired for added texture and flavor.

    • Nutrition

    Find it online: https://maymentora.com/slow-cooker-german-potato-soup-sausages-bacon-onions-hearty/