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Deliciously Simple Pumpkin Muffins That Wow Your Taste Buds

Simply Pumpkin Muffins

Discover deliciously simple pumpkin muffins that wow your taste buds with their rich flavor and easy recipe Perfect for any occasion

Ingredients

Scale
  • 1 cup pumpkin puree
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • Instructions

  • Preheat the oven to 350°F (175°C).
  • Line a muffin tin with paper liners or grease each cup with non-stick spray.
  • In a large mixing bowl, combine the flour, sugar, baking soda, cinnamon, and salt.
  • In another bowl, whisk together the pumpkin puree, oil, and eggs until smooth.
  • Gradually add the wet mixture to the dry mixture and stir gently until just combined.
  • Divide the batter evenly among the muffin cups, filling each about two-thirds full.
  • Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool the muffins in the pan for 5 minutes before transferring them to a wire rack.
  • Nutrition