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Irresistible Pumpkin Spice Cheesecake Doughnuts Recipe

Pumpkin Spice Cheesecake Doughnuts

Savor the season with our irresistible Pumpkin Spice Cheesecake Doughnuts recipe Perfectly spiced ohsocreamy theyre a fall musttry 155 chars

Ingredients

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  • 1 cup all-purpose flour
  • ½ cup pumpkin purée
  • 1 egg
  • ½ cup sugar
  • 4 oz cream cheese
  • 2 tsp pumpkin spice
  • 1 tsp baking powder
  • ¼ tsp salt
  • Instructions

  • Preheat the oven to 350°F (175°C).
  • In a bowl, whisk together flour, baking powder, pumpkin spice, and salt.
  • In another bowl, beat together the pumpkin purée, sugar, egg, and cream cheese until smooth.
  • Gradually add the dry ingredients to the wet ingredients, stirring just until combined.
  • Lightly grease your doughnut pan to prevent sticking.
  • Pour the batter into the doughnut pan, filling each cavity about ¾ full.
  • Bake for 15-18 minutes or until a toothpick comes out clean when inserted into a doughnut.
  • Allow the doughnuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
  • Nutrition