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Ultimate One Pot White Chicken Lasagna Soup Recipe Delight

One Pot White Chicken Lasagna Soup

Discover the ultimate one pot white chicken lasagna soup recipe Perfect for a hearty meal this delight combines comfort and flavor in a breeze

Ingredients

Scale
  • 1 lb boneless, skinless chicken breast
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 9 lasagna noodles, broken into pieces
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup grated Parmesan cheese
  • 12 cups fresh spinach or kale
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Instructions

  • In a large pot, heat olive oil over medium heat. Add the chicken and cook until browned on both sides, about 6-8 minutes. Remove and shred.
  • Sauté onions and garlic in the same pot until onions are translucent, about 3 minutes.
  • Add chicken broth and bring to a boil.
  • Stir in broken lasagna noodles. Cook according to package instructions, about 10-12 minutes.
  • Reduce heat to low and mix in ricotta, mozzarella, and Parmesan cheese until melted.
  • Add fresh spinach or kale and let it wilt. Season with Italian seasoning, salt, and pepper.
  • Serve in bowls and enjoy!
  • Nutrition