Spooky Pizza
A fun and creative Halloween pizza recipe shaped like skulls, perfect for kids to enjoy making and eating.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pizza dough (store-bought or homemade)
- Tomato sauce
- Mozzarella cheese, shredded
- Mushrooms, large
- Black olives, sliced
- Fresh basil or parsley (for decoration)
- Olive oil
- Salt and pepper
Instructions
- Preheat your oven according to the pizza dough instructions.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a pizza stone or baking tray.
- Spread tomato sauce evenly over the pizza dough.
- Sprinkle shredded mozzarella cheese on top.
- Clean the mushrooms and cut off the stems, leaving the rounded tops as the “skulls.”
- Place the mushroom tops on the pizza to resemble skulls.
- Use sliced black olives for the eyes and small pieces for the nose and mouth.
- Drizzle a little olive oil over the top and season with salt and pepper.
- Bake according to the pizza dough instructions or until the cheese is bubbly and golden.
- Once done, remove from the oven and let cool slightly.
- Garnish with fresh basil or parsley for a spooky touch.
Notes
Get creative with toppings, and let the kids help with decorating their pizzas!
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg