Latke Toppings Board
A delightful way to enjoy latkes, allowing everyone to personalize their plates with a variety of toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Jewish
- Diet: Vegetarian
Ingredients
- Latkes (store-bought or homemade)
- Sour cream
- Applesauce
- Chopped chives
- Smoked salmon
- Pickled onions
- Caviar
- Roasted vegetables
- Herbed yogurt
Instructions
- Prepare your latkes by following your favorite recipe or using store-bought ones.
- Once ready, arrange the latkes on a large platter, keeping them warm if possible.
- Prepare small bowls for each topping to keep everything organized.
- Fill each bowl with toppings and artistically arrange them around the latkes.
- Garnish with fresh herbs like chives or dill.
- Serve immediately and enjoy with family and friends.
Notes
Feel free to customize your toppings according to guest preferences and explore variations.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 35mg
Find it online: https://maymentora.com/latke-toppings-board/