Hot Chocolate Balls
Delightful small chocolate bites filled with all the flavors of hot chocolate, perfect for a cozy night in or as gifts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup cocoa powder
- 1/2 cup powdered sugar
- 1/2 cup marshmallows
- 1/2 cup milk
- 1/4 teaspoon vanilla extract
Instructions
- Melt the chocolate chips in a microwave-safe bowl or using a double boiler until fully melted.
- In a separate bowl, mix cocoa powder and powdered sugar together until there are no lumps.
- Pour the melted chocolate into the bowl with the cocoa and sugar mixture, and stir until smooth.
- Add the milk and vanilla extract, mixing until blended with no lumps.
- Spoon the chocolate mixture into silicone molds and press down to remove air bubbles.
- Place mini marshmallows on top of each mold before freezing.
- Freeze for about 15 minutes or until solid.
- Carefully pop the hot chocolate balls out of the molds and they are ready to use!
Notes
Customize with flavors like peppermint or caramel for a personal touch.
Nutrition
- Serving Size: 1 ball
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://maymentora.com/hot-chocolate-balls/