Homemade Air-Fried Banana Chips
Delicious and healthy homemade air-fried banana chips that are simple to make and perfect for snacking.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 ripe bananas
Instructions
- Slice the ripe bananas evenly into thin slices, aiming for about 1/8 inch thick.
- Place the banana slices in the air fryer basket in a single layer, avoiding overcrowding.
- Set the air fryer to 350°F (175°C).
- Air fry the banana slices for 10-15 minutes, checking occasionally and flipping halfway through.
- Let the chips cool before enjoying.
Notes
For added flavor, consider sprinkling cinnamon or sea salt on the banana slices before cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 20g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://maymentora.com/homemade-air-fried-banana-chips/