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Hearty German Potato Sausage Soup Comforting Delight

Hearty German Potato & Sausage Soup
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Savor the comforting delight of Hearty German Potato Sausage Soup Perfect for cold days this recipe brings warmth to your table Enjoy now

Ingredients

Scale
  • 1 lb. of sausage (like bratwurst)
  • 4 medium potatoes, diced
  • 1 onion, chopped
  • 3 cups of vegetable or chicken broth
  • 1 cup of carrots, diced
  • 1 cup of heavy cream
  • Salt and pepper to taste

    • Instructions

  • Brown the Sausage: In a large pot over medium heat, add the sausage. Break it into smaller pieces with a spatula and cook until browned, about 4-5 minutes.
  • Add the Vegetables: Stir in the chopped onion and diced carrots. Cook for another 3-4 minutes until softened. Adding a dash of salt will help draw out the moisture from the onions.
  • Combine Potatoes and Broth: Add the diced potatoes and pour in the vegetable or chicken broth. Bring the mixture to a boil.
  • Simmer: Reduce the heat to low and let the soup simmer for about 20-25 minutes or until the potatoes are fork-tender. Stir occasionally to prevent sticking.
  • Finish with Cream: Once the potatoes are tender, stir in the heavy cream and allow the soup to warm through. Taste and adjust seasoning with salt and pepper.
  • Serve: Ladle the soup into bowls and enjoy warm. Top with fresh herbs like parsley if desired.

    • Nutrition

    Find it online: https://maymentora.com/hearty-german-potato-sausage-soup-potatoes-kielbasa-simmered/