Easy Honey Butter Chicken
A quick and delightful dish that brings together sweet and savory flavors in a simple recipe perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
- Diet: Gluten-Free, Dairy-Free option available
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup unsalted butter
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
Instructions
- Season chicken breasts with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat.
- Add seasoned chicken breasts to the skillet and cook for 7-8 minutes per side until golden brown and cooked through. Remove from skillet and set aside.
- In the same skillet, reduce heat to medium-low and add unsalted butter and minced garlic. Sauté for 1-2 minutes until fragrant.
- Stir in honey and soy sauce, cooking until the mixture thickens slightly.
- Return cooked chicken to the skillet and toss in the honey butter glaze until well coated.
- Serve warm with desired side dishes.
Notes
For best results, use fresh garlic and allow chicken to rest for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://maymentora.com/easy-honey-butter-chicken-2/