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Irresistible Easy Homemade Maple Cookies with Brown Sugar

Easy Homemade Maple Cookies with Brown Sugar
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Indulge in irresistible homemade maple cookies using brown sugar Quick easy recipe for soft chewy treats sure to delight everyone Perfect for sharing

Ingredients

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  • 2 cups all-purpose flour
  • ½ cup unsalted butter (softened)
  • ¾ cup brown sugar
  • ¼ cup pure maple syrup
  • 1 large egg
  • ½ tsp baking soda
  • ¼ tsp salt

    • Instructions

  • Preheat your oven to 350°F (175°C) while you prepare your cookie dough.
  • In a medium mixing bowl, cream together the softened butter and brown sugar until light and fluffy. Then, mix in the egg and maple syrup until combined.
  • In another bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
  • Using a tablespoon or cookie scoop, drop tablespoonfuls of dough onto a baking sheet lined with parchment paper, leaving space between each one to allow for spreading.
  • Bake for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly undercooked.
  • Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

    • Nutrition

    Find it online: https://maymentora.com/easy-homemade-maple-cookies-brown-sugar-butter-baking-sugar/