Irresistible Creamy Sweet Potato Chowder Recipe to Savor
Savor this irresistible creamy sweet potato chowder recipe a delicious blend of flavors thats perfect for any meal Easy to make utterly satisfying
- Author: hbibamine1980
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Blend and Simmer
- Cuisine: American
2 medium sweet potatoes, peeled and diced
1 medium onion, chopped
2 cloves garlic, minced
4 cups vegetable broth
1 cup coconut milk
Salt and pepper to taste
1 tsp smoked paprika
Optional toppings: croutons, chives
Prepare the Sweet Potatoes: Start by peeling and dicing the sweet potatoes into uniform pieces.
Sauté Onions and Garlic: In a large pot over medium heat, add a splash of oil. Once hot, add the chopped onions and sauté until translucent, about 5-7 minutes. Stir in the minced garlic and cook for an additional minute.
Add Sweet Potatoes and Broth: Quickly add the diced sweet potatoes to the pot. Pour in the vegetable broth and bring to a boil. Reduce the heat and let it simmer for about 15 minutes.
Blend the Chowder: Using an immersion blender, blend until smooth.
Stir in Coconut Milk and Season: Stir in the coconut milk, smoked paprika, salt, and pepper. Simmer for another 5 minutes.
Serve Warm: Portion the chowder into bowls and top with optional garnishes before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 250 calories
- Sugar: 4 grams
- Fat: 10 grams
- Saturated Fat: 10 grams
- Carbohydrates: 36 grams
- Fiber: 6 grams
- Protein: 4 grams
