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Delicious Creamy Chicken Tortilla Soup Recipe Youll Love

Creamy Chicken Tortilla Soup Recipe

Savor this creamy tortilla soup recipe packed with flavors A delicious cozy dish youll love for a quick weeknight dinner Perfect for all

Ingredients

Scale
  • 3 cups shredded cooked chicken
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 1 bell pepper, chopped
  • 4 cups chicken broth
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup heavy cream
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Tortilla strips for topping
  • Instructions

  • Heat the oil in a large pot over medium heat. Add chopped onion and bell pepper. Sauté for about 5 minutes until softened.
  • Stir in shredded chicken and cook for another minute. Then add diced tomatoes, chicken broth, cumin, chili powder, salt, and pepper. Bring to a gentle simmer.
  • Reduce heat to low and slowly stir in the heavy cream. Cook for an additional 5–10 minutes to meld the flavors.
  • Taste the soup and adjust seasoning as necessary. Add extra spices if desired.
  • Ladle the soup into bowls and top with crispy tortilla strips, avocado slices, and fresh cilantro for garnish.
  • Nutrition