Print

Ultimate Classic Hamburger Soup Recipe for Comfort Flavor

Classic Hamburger Soup Recipe

Discover the ultimate comfort dish with our Classic Hamburger Soup Recipe packed with flavor and easy to make for any weeknight meal Perfect for all

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium onion, diced
  • 2 carrots, sliced
  • 2 potatoes, cubed
  • 1 can diced tomatoes (14.5 oz)
  • 4 cups beef broth
  • 1 cup green beans, chopped
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Instructions

  • Brown the beef: In a large pot, over medium-high heat, brown the ground beef until fully cooked and no longer pink. Drain excess fat if necessary.
  • Add aromatics: Add diced onion to the pot and sauté for about 3 minutes until translucent.
  • Add veggies: Incorporate the carrots, potatoes, and green beans, stirring well. Allow to cook for 5 minutes.
  • Pour in broth: Pour in the beef broth and the can of diced tomatoes (including juice). Stir well to combine.
  • Season: Add garlic powder and salt and pepper. Taste and adjust as needed.
  • Simmer: Bring the mixture to a boil, then reduce heat to low and let simmer for about 25-30 minutes, or until the vegetables are tender.
  • Serve: Ladle the soup into bowls and serve hot, optionally garnished with fresh herbs or grated cheese.
  • Nutrition