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Ultimate Pumpkin Pecan Cobbler Best Ever Comfort Dessert

Best Ever Pumpkin Pecan Cobbler

Indulge in the ultimate comfort dessert with the best ever pumpkin pecan cobbler Perfectly spiced warm and easy to make A fall favorite awaits

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup chopped pecans
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • Instructions

  • Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper for easy removal.
  • In a large mixing bowl, whisk together the pumpkin puree and brown sugar until well combined.
  • Add the melted butter to the pumpkin mixture and stir until fully incorporated.
  • In another bowl, combine the flour, baking powder, cinnamon, and salt. Gradually add this dry mixture into the wet ingredients, stirring until just combined.
  • Fold in the chopped pecans gently to maintain the texture.
  • Pour the mixture into the prepared baking dish and spread evenly.
  • Bake in the preheated oven for 30-35 minutes or until the edges are golden and a toothpick inserted in the center comes out clean.
  • Once done, let it cool slightly before serving. This cobbler is delicious warm or at room temperature!
  • Nutrition